ZHEN

Nakiri Knife for Cutting Delicate Vegetables - 11-1/2" - Damascus - Unfinished Kit

Item #153652 Model 153652
Regular price $82.99
Sale price $82.99 Regular price $82.99
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ZHEN

Nakiri Knife for Cutting Delicate Vegetables - 11-1/2" - Damascus - Unfinished Kit

Item #153652 Model 153652
Regular price $82.99
Sale price $82.99 Regular price $82.99
The thin rectangular blade of the Nakiri Knife excels in delicate vegetable chores. The curvature in the blade allows for a smooth rocking action. Now. . . View More Details

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Details

The thin rectangular blade of the Nakiri Knife excels in delicate vegetable chores. The curvature in the blade allows for a smooth rocking action. Now you can make your own custom Nakiri knife with this blank.

ZHEN Premium Damascus Knife Kits are forged in Japan utilizing years of knowledge and skill in knife making and technology and then shipped to Taiwan for grinding, sharpening and application of the tang. Each high quality blade is crafted by forge welding 66 layers of steel around a core layer of VG – 10 steel (HRC 60 – 62) so each blank has its own unique surface pattern and razor-sharp edge. Designed with the professional chef in mind, these knife kits are a perfect gift for anyone who enjoys cooking.

Features:


  • Customize your knife blade by choosing from a myriad of woods to make your handle
  • Crafted from 66 layers of Japanese Damascus steel
  • VG – 10 steel core with a Rockwell hardness of 60 - 62
  • Maintains an extremely sharp edge for a long period of time

Specifications:

  • Overall Length: 11-1/2"
  • Blade Length: 6-1/4"
  • Blade Materials: Japanese Damascus stainless steel / VG-10 stainless steel core

What's Included:

  • (1) Knife blade blank
  • (3) Rivets

Notes:

  • Knife scale / handle material sold separately.
  • Hand wash your blades with gentle dish soap, rinse clean and towel dry immediately.
  • Hone your blades with a steel or ceramic rod weekly to keep them sharp. We recommend sharpening your blades with a whetstone at an angle of 15°-20°.
  • CAUTION: DO NOT chop bone or use this knife on a hard surface like a glass cutting board, tile, or granite.

Instructions / MSDS

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