View a Larger Image of Ryoba Saw 240mm No. 610 with Replaceable Blade - Gyokucho
View a Larger Image of Ryoba Saw 240mm No. 610 with Replaceable Blade - Gyokucho
View a Larger Image of Ryoba Saw 240mm No. 610 with Replaceable Blade - Gyokucho
View a Larger Image of Ryoba Saw 240mm No. 610 with Replaceable Blade - Gyokucho
product video preview
  • View a Different Image of Ryoba Saw 240mm No. 610 with Replaceable Blade - Gyokucho
  • View a Different Image of Ryoba Saw 240mm No. 610 with Replaceable Blade - Gyokucho
  • View a Different Image of Ryoba Saw 240mm No. 610 with Replaceable Blade - Gyokucho
  • View a Different Image of Ryoba Saw 240mm No. 610 with Replaceable Blade - Gyokucho
  • Youtube Thumbnail

Razorsaw

Ryoba Saw 240mm No. 610 with Replaceable Blade - Gyokucho

Item 155608
Model 610
Out of Stock
  • Ships for Free
  • Gyokucho Razorsaw Ryoba No. 610 is a general purpose, double-edged saw, which means one cutting edge has rip teeth and the opposite edge has crosscut teeth. This saw is incredibly useful as a general purpose shop or building site saw as it can handle anything from cutoff work to ripping...

    This product is currently unavailable for purchase.

    Items You May Need

    Details

    Gyokucho Razorsaw Ryoba No. 610 is a general purpose, double-edged saw, which means one cutting edge has rip teeth and the opposite edge has crosscut teeth. This saw is incredibly useful as a general purpose shop or building site saw as it can handle anything from cutoff work to ripping a panel. Impulse hardened, super sharp teeth are durable and make short work of any task, and an adjustable pivot point permits the blade to be angled in relation to the handle, which is useful in tight spaces or for overhead work. Saw comes fitted with a rattan wrapped handle for improved grip in all conditions.

    Features:

    • Blade length 240mm/9-1/2"; Crosscut TPI: 14; Rip TPI: 7.
    • Gyokucho Razorsaws feature blades filled with remarkably sharp teeth of incredible durability; however, the teeth cannot be sharpened, so all saws have replaceable blades.
    • Adjustable pivot point. There is a joint located in between the blade and blade’s tang that permits the blade and handle to be angled to facilitate cutting in cramped or odd positions.
    • All blades are coated with the latest in anti-corrosion technology products. Even a little corrosion can reduce performance by increasing friction and decreasing the sharpness the teeth.
    • Rattan wrapped handle. Besides being the traditional style grip, rattan grips actually ensure a good grip in all conditions, including sweaty hands, and are very durable.
    Gyokucho is the foremost manufacturer of Japanese saws today. The company has pioneered the processes of stamping and flattening the saw blade and grinding, setting and impulse hardening (one tooth at a time) the saw teeth, while committing to quality control through ongoing inspection that ensures a consistently superior product. There is no finer saw on the market today.

    To own a Gyokucho Razorsaw is to own the best. Making a square cut or following a line on a panel is a challenge to anyone without formal training in using a Western style saw, other than having one thrust into your hands. So why should this experience be any different using a Japanese style saw? The Japanese decided long ago to make saws that cut on the pull stroke. This could be a result of the way they approach woodworking or just a flash of brilliance, but the why doesn’t matter so much as the result. Cutting on the pull stroke just makes sense and is easier for a saw user, whether untrained or trained.

    Articles & Blogs

    Expand your tool arsenal with handsaws that belong to a centuries-old tradition of craftsmanship

    Read More >

    If you have woodworkers and DIYers on your year-round gift lists, check out these products that will make many of their tasks easier and their overall work experience more successful. Plus Sharon has included the last gift idea just for fun – an intriguing wood model.

    Read More >

    Breadboard end construction is an ingenious time-honored technique for preventing panels from cupping, while allowing for solid wood’s natural seasonal movement across the grain.

    Read More >

    Compare With

    Top of Page