Get clean, efficient cuts with the Starrett® Duratec™ SFB 6 TPI skip tooth bandsaw blade. Built from premium carbon steel, this blade delivers exceptional durability, flexibility, and long-lasting sharpness—perfect for woodworking shops and hobbyist use. The skip tooth configuration provides excellent chip clearance, reducing clogging and heat build-up while maintaining smooth, precise results.

Its 1/4" width offers the ideal combination of stability for straight cuts and agility for gentle curves, making it versatile for cabinetry, furniture making, and general woodworking. Capable of cutting hardwoods, softwoods, and certain plastics, the Duratec™ SFB is a dependable choice for consistent, high-quality performance.

Features:

• Flexible carbon steel back
• Fine tooth pitch for smooth cuts
• Cuts hardwood and softwood
• For all vertical/stationary two-wheel bandsaws

Specifications:

• Blade Length: 115"
• Blade Width: 1/4"
• Blade Thickness: .025"
• Pitch (Teeth Per Inch): 6 TPI
• Tooth Profile: Skip
• Set Type: Raker
• Rake Angle: Straight (Zero) rake
• Pitch Type: Constant - All teeth on the blade have uniform spacing, gullet depth and rake angle throughout the full length
• Applications: Wood, composites, plastics, MDF and nonferrous metals

What's Included:

• (1) Starrett - Duratec SFB Bandsaw Blade - 115" x 1/4" x .025" - 6 TPI - Skip

Notes:

• Consider the following when selecting a bandsaw blade:
• Blade Length: Check the user's manual or manufacturer's website for details.
• Blade Width (Straight Cuts): Use the widest blade possible.
• Blade Width (Circle or Radius Cuts): The smaller the blade width, the smaller the radius, or tighter the circle you will be able to cut out.
• Pitch/Teeth Per Inch (TPI): Choose a coarser pitch if the speed of the cut is most important. Choose a fine pitch if the finish is most important.
• Tooth design or the combination of these variables (tooth shape, position, set, type and spacing) will determine whether the blade can move through your material without binding or becoming clogged with chips.