The Microplane® Food Slicer is one tool that easily replaces many kitchen gadgets, like an egg slicer, a strawberry slicer, a mushroom slicer and so on. With serrated blades, it is built to last and is sharp enough to cut through tomatoes. The slices are about 1/4" thick, and the...
Details
The Microplane® Food Slicer is one tool that easily replaces many kitchen gadgets, like an egg slicer, a strawberry slicer, a mushroom slicer and so on. With serrated blades, it is built to last and is sharp enough to cut through tomatoes. The slices are about 1/4" thick, and the container size makes it the right size for individual servings, snacks, and making salads – plus it doesn’t take up much space.
Serrated blades make 1/4" thick slices
Nonslip base and soft touch grip for improved performance
Includes scraper to remove debris from blades and grid
Shipping Weight: 8 oz.
Imported
By now, cooking aficionados worldwide are familiar with the story: A Canadian housewife commandeers one of her husband’s favorite woodworking tools and discovers it effortlessly produces the lightest, most wonderful orange zest she could have ever imagined. It’s 1994, her Armenian Orange Cake is a huge success, and her husband’s Microplane Rasp has morphed into a must-have kitchen grater. It seemed as if a star was born overnight, but it didn’t happen quite that fast; in fact, it took over 30 years.
With just a few modifications and a slight change in the Microplane marketing plan, an entire new product line of graters for home cooks and professional chefs was introduced. The response was extraordinary. Since that time, Microplane graters have distinguished themselves from other graters by using the signature Microplane® chemical process to create ultra sharp cutting edges. Unlike stamped graters, they effortlessly cut through hard and soft foods without tearing or shredding.
Serrated blades make 1/4" thick slices
Nonslip base and soft touch grip for improved performance
Includes scraper to remove debris from blades and grid
Shipping Weight: 8 oz.
Imported
By now, cooking aficionados worldwide are familiar with the story: A Canadian housewife commandeers one of her husband’s favorite woodworking tools and discovers it effortlessly produces the lightest, most wonderful orange zest she could have ever imagined. It’s 1994, her Armenian Orange Cake is a huge success, and her husband’s Microplane Rasp has morphed into a must-have kitchen grater. It seemed as if a star was born overnight, but it didn’t happen quite that fast; in fact, it took over 30 years.
With just a few modifications and a slight change in the Microplane marketing plan, an entire new product line of graters for home cooks and professional chefs was introduced. The response was extraordinary. Since that time, Microplane graters have distinguished themselves from other graters by using the signature Microplane® chemical process to create ultra sharp cutting edges. Unlike stamped graters, they effortlessly cut through hard and soft foods without tearing or shredding.
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